Private Hire
Waiting List
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Opening times:
Sunday - Monday
Closed all day
Tuesday - Friday
Lunch: 11:45 - 14:00 (Last sitting 12:00)
Dinner: 17:00 - 21:30 (Last sitting 19:30)
Lunch: Closed
Dinner: 17:00 - 21:30 (Last sitting 19:30)
* All slots are based on 2 hour dining
Important note regarding bookings taken on Monday 19th January.

Welcome to our booking request/status page. Firstly, we'd like to thank you for your patience when booking. We do our very best to accommodate all requests but due to the size of our restaurant and team it can be difficult.

Our restaurant concept is very different to most other restaurants and therefore usual booking processes do not work here. We'd like customers to follow the below booking system which will give you the best chance of making a booking.

Please read the below carefully in order to increase your chances of getting a seat.

Booking Dates
Bookings are taken on the first and third Monday of each month for the following month. Customers who are successful on the first Monday will not be able to re-book on the third.
On the first Monday we will take bookings up to the 15th of the following month.
On the third Monday we will take bookings for the remaining days of the following month.

Please note that due to us being closed over the winter holidays (from the 21st December - 15th January), the next 3 months (December, January and February) will have irregular booking schedules.

December bookings - Fully Booked
We will be closed from the 21st December to 15th January

January bookings
If you wish to book for:
1st - 15th January we will be closed no bookings will be taken for this period
16th - 31st January please call on Monday 15th December

February bookings
If you wish to book for:
1st - 15th February please call on Monday 19th January
16th - 28th February please call on Monday 26th January

March bookings
If you wish to book for:
1st - 15th March please call on Monday 2nd February
16th - 31st March please call on Monday 16th February

Further booking dates will be updated regularly, as per the above booking process.

Method of Booking
We only accept phone bookings.
Please be aware that we no longer accept any other form of booking.
In order to avoid disappointment, we kindly ask customers to refrain from trying to book in person by visiting the restaurant or through email. We cannot accept any advanced bookings outside of the above schedule.

Booking Line Opening Hours
Phone lines are open from 11am to 4pm.
Calls outside these hours will not get through and
we cannot accept requests from the answering machine as we are not able to call back.

Availability and allocation of seats are entirely at the discretion of the restaurant.
In order to make our dining experience as accessible and enjoyable as possible, we strive towards maintaining a balance of diners.
There is a maximum of 4 people per group and we kindly ask customers who are successful on the first Monday to refrain from calling to re-book on the third. Please share the opportunity with other customers who were not successful.

Tips for Making a Booking
The more flexible you are with dates, times and number of people, the higher the probability of being successful. Evenings are higher in demand and therefore fill up faster than lunchtime.

We have a date specific waiting list. Should you wish to be informed of a cancellation on a specific date, please send an email to bookings@sushitetsu.co.uk (subject: Waiting List) with your date, name, phone number and number of people. Unfortunately, we will only be able to contact you if a cancellation is made on your requested date due to the high volume of emails we are receiving. In the event of a cancellation on your specified date you will be contacted by phone or e-mail. All other cancellations are posted on our twitter feed @SushiTetsuUK and are handled on a first call received, first served basis. A notification will be posted on twitter to let customers know the place has been filled.

Many thanks,
Sushi Tetsu

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